LogoGrind
Overhead view of a marble café table with a cortado in a ceramic cup, torn croissant revealing laminated layers, folded newspaper, and a hand reaching for granola — natural window light raking from the left

Grind · Open from 6 AM

Everything you
came in for.

Roasted beans, flaky pastries, pressed paninis — and whatever that warm thing is you can already smell from the door.

Book a table

The Menu · Tap to order

The Coffee Program

Beans you can
taste the origin of.

Single OriginThis month:
Yirgacheffe, Ethiopia

Beans sourced directly. Roasted Tuesday. On the bar by Thursday.

Close-up of coffee beans being poured into a roaster, warm amber tones, steam rising

Current Rotation

Yirgacheffe Natural

Stone fruit, jasmine, and a clean honey finish. Ethiopian highlands, 1,900m elevation.

Washed process · Light roast

The Pastry Case

Baked this morning.

Smashed avocado on thick sourdough toast with poached egg, chilli flakes, and microgreens on a ceramic plate
Vegetarian

The Lunch Menu

Smashed Avo & Sourdough

$14.00
Avo: QLD, Australia
Sourdough: Baked in-house daily

Take a piece home

The Grind Shelf.

Seats available today

Claim your corner.

Power outlets at every window seat. Fast Wi-Fi, no time limit. The oat latte is on you.

Power outlets available

By the numbers

6 AMFirst shot pulled
35+Menu items daily
4Roasters we work with
7 PMLast order

14 Elm Street · Open Mon–Sun · No reservations needed for groups under 4

"The third latte hits different when the sourdough is still warm."

— A regular, every Tuesday

Book a Table + Wi-Fi

14 Elm Street · Power outlets at every window seat

How many?

1just me

Power-outlet seating

Window seats with USB-C + standard plugs

Pick a time

No account needed · Walk-ins also welcome